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Description

Each day is dedicated to one of the nine forms of Maa Durga, from Shailputri to Siddhidatri.
Devotees observe fasts, perform daily aarti, chant mantras, and offer bhog to the goddess.
The festival culminates in Vijayadashami (Dussehra), marking the triumph of Durga over Mahishasura.

Features

Includes Kalash Sthapana (Ghatasthapana) on the first day.
Devotees observe nirjala (waterless) or phalahar (fruit-based) fasts.
Homes and temples are decorated with flowers, rangoli, and lights.
Kanya Puja (worship of young girls) is performed on Ashtami or Navami.
Garba and Dandiya dances are popular in western India during evenings.

Samagri

Red cloth for altar
Idol or image of Goddess Durga
Roli, haldi, kumkum
Akshat (rice grains)
Flowers (especially red and yellow)
Incense sticks, camphor
Diya (oil lamp) and ghee
Fruits and sweets for bhog
Panchamrit (milk, curd, honey, ghee, sugar)
Gangajal (holy water)
Wheat or barley seeds (for sowing near Kalash)
Mantra book or printout (Durga Saptashati, Aarti)
Japa mala (optional)
Items for Kanya Puja: food, gifts, new clothes

Navratri Puja

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